Fruits as Cocktail Ingredients
Explore fresh and muddled fruits used as cocktail ingredients in classic drinks, punches and tropical cocktails.
2 fruitsAll fruits
- LemonFruit43 drinks · 31 cocktails · 3 mocktails~4 cal · 0.4g sugar / per 15ml / 0.5 ozLemon is used in cocktails as fruit, garnish, peel, wedge or juice source. It adds citrus aroma, acidity and brightness to sours, highballs, aperitif drinks, mocktails and classic mixed drinks.
- LimeFruit33 drinks · 25 cocktails · 5 mocktails~5 cal · 0.3g sugar / per 15ml / 0.5 ozLime is used in cocktails as fruit, garnish, wedge, wheel or juice source. It gives drinks green-citrus aroma, fresh acidity and a visual garnish, especially in tequila, rum, tropical and refreshing mixed drinks.