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Juices

Orange Juice

Juice0% ABV112 drinks

Is this for me?

Choose this if…

  • You want fresh acidity and fruit flavour in your drink.

Skip if…

  • You prefer a sweeter or lower-acid flavour profile.

What is Orange Juice?

Orange juice is a common cocktail and mocktail mixer that adds fruit sweetness, acidity and a familiar citrus base. It is used in brunch drinks, tropical cocktails, punches, highballs and easy mixed drinks.

What does Orange Juice taste like?

Sweet, juicy and citrusy, with soft acidity and a round orange flavour. Orange juice pairs well with vodka, rum, tequila, gin, brandy, grenadine, pineapple, cranberry and sparkling mixers.

Orange Juice profile

Mixability: HighIntensity: LightSweetBeginner-friendly: High

Best used for: sours, refreshing drinks, tropical drinks

  • Appears in 112+ recipes
  • Works in both cocktails and mocktails
  • Has 4 common substitutes

Best For

soursrefreshing drinkstropical drinksHigh mixability

Best With Orange Juice

vodkarumtequilaginbrandygrenadinepineapple juicecranberry juice

Drink Profile

Light intensitySweet sweetnessNon-alcoholicAppears in 112+ recipesWorks in both cocktails and mocktailsHas 4 common substitutes

Best for

Substitutes & similar

Possible substitutes for Orange Juice

fresh orange juicepineapple juicegrapefruit juicecitrus juice

What it is

What does orange juice do in drinks?

Orange juice adds sweetness, acidity and a round fruit flavor. It is softer than lemon or lime, so it often makes cocktails feel juicier and less sharp.

How it's used

How orange juice is used

Orange juice is common in brunch drinks, tropical cocktails and fruit-forward mixed drinks. It works well with vodka, rum, tequila, sparkling wine and grenadine-style sweetness.

Common mistakes

Common mistakes

Orange juice can flatten a drink if it is not fresh or if there is too much of it. Pair it with citrus, bitters or bubbles when the drink needs more lift.

Similar styles

Use orange juice for softer citrus

Orange juice gives drinks a rounder and sweeter citrus profile than lemon or lime. It works well for brunch, tropical drinks and easy mixed serves.

Drink counts and recipe data are based on published WhatDrink recipes. Figures may vary as new recipes are added.