Reviewed by WhatDrink Editorial Team, Drinks EditorHow we calculate nutrition
Cocktailalcoholic13.5% ABV7 ingredientsexcellent recipe
Difficulty
Moderatestirred drink
Why: 7 ingredients, stirred drink, requires mixing glass, bar spoon
Best for: Citrus Based Food, Herbal Food, Seafood Dinner
Ingredients & Tools
BaseModifierCitrusMixerGarnish
- 50 mlGinBase
- 15 mlElderflower CordialGarnish
- 15 mlRosso VermouthModifier
- 75 mlTonic WaterMixer
- 2 wedgesLimeCitrus
- 1 sliceGingerModifier
- 1 large sprigMintGarnish
Tools:mixing glassbar spoon
How to Make It
StirGarnish
- 1) Squeeze two lime wedges into a balloon glass then add the cordial, Bombay Sapphire and MARTINI Rosso Vermouth, swirl to mix.
- 2) Fully fill the glass with cubed ice and stir to chill.StirStirring chills and dilutes while keeping the drink clear and smooth.
- 3) Top with Fever-Tree Ginger Ale and gently stir again to combine.StirStirring chills and dilutes while keeping the drink clear and smooth.
- 4) Garnish with a snapped ginger slice and an awoken mint sprig.GarnishGarnish changes aroma, presentation or final flavour impression.
Best For
Food Pairings
Diet & Lifestyle
KetoLow-CarbLow-Sugar
Make it your way
Adjust this drink
Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Make it lighterTry a longer serve style, more ice, soda, tonic or a lower-ABV alternative.Lower the sugarCompare with drinks that use less estimated sugar per serve.Lower the caloriesCompare with drinks that sit lower on estimated calories per serve.
Swap notes
Base spiritGin swaps are risky — botanicals vary wildly. London Dry is drier and more juniper-forward; Old Tom is sweeter; sloe gin adds fruit. If you swap, stay within the same style and taste as you go.CitrusLemon juice can replace lime but it is sharper and less floral — the drink will taste brighter and slightly more tart. Grapefruit juice works if you want something more bitter. Whichever you use, add a little at a time and taste as you go.BubblesTonic water adds bitterness and subtle sweetness — soda water is a clean swap if you want less bitterness. Ginger beer adds spice and is notably sweeter. If swapping tonic for something else, taste as you go because the bitterness balance shifts more than you expect.HerbsMint is cool and fresh. Basil is a workable swap in spirit-forward or citrus drinks — it is peppery and sweeter, so use slightly less. Rosemary works in shorter, more spirit-led drinks but it is much more resinous. Always bruise rather than shred to avoid releasing bitter compounds.
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Frequently asked questions
- What is a The Laverstoke?
- The The Laverstoke is a cocktail made with 7 ingredients, traditionally served in a Balloon Glass. It has an ABV of approximately 13.5%. A standard serving contains approximately 280 calories.
- What does a The Laverstoke taste like?
- The Laverstoke has a flavour profile featuring Citrus, Sweet, Herbal, Floral. The exact taste varies depending on the brands and measures used.
- What food goes well with a The Laverstoke?
- The Laverstoke pairs well with Citrus Based Food, Herbal Food, Seafood. The pairing is based on complementary flavour profiles from the recipe's ingredients.
- How strong is a The Laverstoke?
- The The Laverstoke has an ABV of approximately 13.5%. That's approximately 1.23 US standard drinks. A standard serving contains 280 calories, 32.7g sugar, 36.6g carbs. Strength varies depending on the exact measures and spirits used.
- When is a The Laverstoke typically served?
- The Laverstoke is a popular choice for Seafood Dinner. It also works well as an aperitif or casual evening drink.
- What drinks are similar to a The Laverstoke?
- If you enjoy The Laverstoke, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
- Can I make a The Laverstoke at home?
- Yes. The The Laverstoke uses 7 ingredients, making it more involved to prepare at home. You will need a Balloon Glass. Use quality spirits and fresh ingredients for the best result.
- What do the sensory profile dimensions mean?
- Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
- How do I use sensory profiles to find cocktails I like?
- Compare the Body, Acidity and Fruitiness of The Laverstoke with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.