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Cocktails

Sherry Eggnog

Served in a Collins Glass

Reviewed by , Drinks EditorHow we calculate nutrition
Cocktailalcoholic6.9% ABV5 ingredientsexcellent recipe
186 cal6.9% ABV0.62 US std6.4g sugar10.1g carbsAbout these numbers

Difficulty

Moderateshaken drink

Why: 5 ingredients, shaken drink, requires shaker

Best for: Cheese, Nuts, Dessert

Ingredients & Tools

ModifierSweetenerDairy / texture
  • 2 oz creamSherryModifier
  • 1 tspPowdered SugarSweetener
  • 1 wholeEgg
  • to tasteMilkDairy / texture
  • to tasteNutmegModifier
Tools:shaker

How to Make It

ShakeStirServe
  1. Shake sherry, powdered sugar, and egg with ice and strain into a collins glass.ShakeShaking chills, dilutes and adds texture.
  2. Fill with milk and stir.StirStirring chills and dilutes while keeping the drink clear and smooth.
  3. Sprinkle nutmeg on top and serve.ServeServing style affects temperature, dilution and presentation.

Best For

DessertHoliday PartyChristmas

Food Pairings

CheeseNutsSpanish Cuisine

Diet & Lifestyle

Gluten-FreeVegetarian

Make it your way

Adjust this drink

Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Lower the sugarCompare with drinks that use less estimated sugar per serve.Lower the caloriesCompare with drinks that sit lower on estimated calories per serve.Make it simplerTry drinks with three ingredients or fewer.

Swap notes

Milk and creamMilk, cream and creamy ingredients change body, texture and sweetness perception. They are not neutral swaps. With citrus, add slowly and watch for curdling or texture changes.SweetenerSimple syrup is neutral; honey adds floral warmth; agave is lighter and less cloying; grenadine adds pomegranate colour and fruit sweetness. Sweeteners vary in intensity — start with less than you think you need, then taste. Always rebalance with a little citrus if the drink feels flat after swapping.

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Cocktail recipesMocktail alternativesFood pairingsFlavors

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Frequently asked questions

What is a Sherry Eggnog?
The Sherry Eggnog is a cocktail made with 5 ingredients, traditionally served in a Collins Glass. It has an ABV of approximately 6.9%. A standard serving contains approximately 186 calories.
What does a Sherry Eggnog taste like?
Sherry Eggnog has a flavour profile featuring Sugar, Sweet, Cream, Spice. The exact taste varies depending on the brands and measures used.
What food goes well with a Sherry Eggnog?
Sherry Eggnog pairs well with Cheese, Nuts, Spanish Cuisine. The pairing is based on complementary flavour profiles from the recipe's ingredients.
How strong is a Sherry Eggnog?
The Sherry Eggnog has an ABV of approximately 6.9%. That's approximately 0.62 US standard drinks. A standard serving contains 186 calories, 6.4g sugar, 10.1g carbs. Strength varies depending on the exact measures and spirits used.
When is a Sherry Eggnog typically served?
Sherry Eggnog is a popular choice for Dessert, Holiday Party, Christmas. It also works well as an aperitif or casual evening drink.
What drinks are similar to a Sherry Eggnog?
If you enjoy Sherry Eggnog, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
Can I make a Sherry Eggnog at home?
Yes. The Sherry Eggnog uses 5 ingredients, making it straightforward to prepare at home. You will need a Collins Glass. Use quality spirits and fresh ingredients for the best result.
What do the sensory profile dimensions mean?
Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
How do I use sensory profiles to find cocktails I like?
Compare the Body, Acidity and Fruitiness of Sherry Eggnog with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.