Reviewed by WhatDrink Editorial Team, Drinks EditorHow we calculate nutrition
Cocktailalcoholic20.6% ABV5 ingredientsexcellent recipe
Difficulty
Moderateblended drink
Why: 5 ingredients, blended drink, requires blender
Best for: Cheese, Desserts, Dessert
Ingredients & Tools
BaseCitrusSweetener
- 2.0 ozBrandyBase
- 1.0 ozLight RumBase
- 1.0 ozLemon JuiceCitrus
- 1.0 ozEgg Yolk
- 1.0 ozPowdered SugarSweetener
Tools:blender
How to Make It
- Combine ingredients with a cup of crushed ice in an electric blender and blend at low speed.
- Pour into old-fashioned glass.
Best For
Food Pairings
Diet & Lifestyle
Gluten-FreeVegetarian
Make it your way
Adjust this drink
Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Make it lighterTry a longer serve style, more ice, soda, tonic or a lower-ABV alternative.Lower the sugarCompare with drinks that use less estimated sugar per serve.Lower the caloriesCompare with drinks that sit lower on estimated calories per serve.
Swap notes
Base spiritsThis drink uses more than one base spirit, so changing one bottle can shift the balance quickly. Keep the total spirit amount similar and swap within a similar style if you want the drink to stay close to the original.CitrusLime can replace lemon juice in a pinch but it tastes more floral and slightly sweeter, so the drink will taste different. Reduce any syrup by a small amount if swapping. Orange juice is a softer, less acidic option โ use it when you want a rounder, less sharp result.SweetenerSimple syrup is neutral; honey adds floral warmth; agave is lighter and less cloying; grenadine adds pomegranate colour and fruit sweetness. Sweeteners vary in intensity โ start with less than you think you need, then taste. Always rebalance with a little citrus if the drink feels flat after swapping.
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Frequently asked questions
- What is a Frozen Brandy and Rum?
- The Frozen Brandy and Rum is a cocktail made with 5 ingredients, traditionally served in a Old-Fashioned Glass. It has an ABV of approximately 20.6%. A standard serving contains approximately 376 calories.
- What does a Frozen Brandy and Rum taste like?
- Frozen Brandy and Rum has a flavour profile featuring Vanilla, Sugar, Lemon, Sweet. The exact taste varies depending on the brands and measures used.
- What food goes well with a Frozen Brandy and Rum?
- Frozen Brandy and Rum pairs well with Cheese, Desserts, Seafood. The pairing is based on complementary flavour profiles from the recipe's ingredients.
- How strong is a Frozen Brandy and Rum?
- The Frozen Brandy and Rum has an ABV of approximately 20.6%. That's approximately 2.06 US standard drinks. A standard serving contains 376 calories, 17.5g sugar, 19.7g carbs. Strength varies depending on the exact measures and spirits used.
- When is a Frozen Brandy and Rum typically served?
- Frozen Brandy and Rum is a popular choice for Dessert, Summer. It also works well as an aperitif or casual evening drink.
- What drinks are similar to a Frozen Brandy and Rum?
- If you enjoy Frozen Brandy and Rum, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
- Can I make a Frozen Brandy and Rum at home?
- Yes. The Frozen Brandy and Rum uses 5 ingredients, making it straightforward to prepare at home. You will need a Old-Fashioned Glass. Use quality spirits and fresh ingredients for the best result.
- What do the sensory profile dimensions mean?
- Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
- How do I use sensory profiles to find cocktails I like?
- Compare the Body, Acidity and Fruitiness of Frozen Brandy and Rum with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.

