Skip to main content
WhatDrink logo
Cocktails

Casino

Served in a Cocktail Glass

Reviewed by , Drinks EditorHow we calculate nutrition
Cocktailalcoholic35.7% ABV5 ingredientsexcellent recipe
150 cal35.7% ABV1.48 US std1.1g sugar1.7g carbsAbout these numbers

Difficulty

Moderateshaken drink

Why: 5 ingredients, shaken drink, requires shaker

Best for: Cheese, Chocolate, Seafood Dinner

Ingredients & Tools

BaseModifierCitrusBittersGarnish
  • 2 ozGinBase
  • 1/4 tspMaraschino LiqueurModifier
  • 1/4 tspLemon JuiceCitrus
  • 2 dashesOrange BittersBitters
  • 1CherryGarnish
Tools:shaker

How to Make It

ShakeStrainGarnishServe
  1. Pour all ingredients into shaker with ice cubes.ShakeShaking chills, dilutes and adds texture.
  2. Shake well.ShakeShaking chills, dilutes and adds texture.
  3. Strain into chilled cocktail glass.StrainStraining removes ice chips, pulp or solids for a cleaner texture.
  4. Garnish with a lemon twist and a maraschino cherry.GarnishGarnish changes aroma, presentation or final flavour impression.
  5. Serve without a straw.ServeServing style affects temperature, dilution and presentation.

Best For

Seafood DinnerAperitif

Food Pairings

CheeseChocolateCitrus Based Food

Diet & Lifestyle

Gluten-FreeVegetarian

Make it your way

Adjust this drink

Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Make it lighterTry a longer serve style, more ice, soda, tonic or a lower-ABV alternative.Make it simplerTry drinks with three ingredients or fewer.Match it with foodFind food pairings that complement the flavors in this drink.

Swap notes

Base spiritGin swaps are risky — botanicals vary wildly. London Dry is drier and more juniper-forward; Old Tom is sweeter; sloe gin adds fruit. If you swap, stay within the same style and taste as you go.CitrusLime can replace lemon juice in a pinch but it tastes more floral and slightly sweeter, so the drink will taste different. Reduce any syrup by a small amount if swapping. Orange juice is a softer, less acidic option — use it when you want a rounder, less sharp result.BittersOrange bitters add citrus brightness and aromatic lift. Angostura is spicier and warmer — use a dash less if you swap. Peychaud's is the lightest option; it keeps the drink balanced without adding too much weight.
GarnishA maraschino or cocktail cherry adds a sweet, fruity finish and a visual anchor. A fresh cherry is less sweet and more tart. An orange twist or peel swap will change the aroma but remove the fruit sweetness — the drink will feel drier as a result.

Explore next

Cocktail recipesMocktail alternativesFood pairingsFlavors

Rate this recipe

Frequently asked questions

What is a Casino?
The Casino is a cocktail made with 5 ingredients, traditionally served in a Cocktail Glass. It has an ABV of approximately 35.7%. A standard serving contains approximately 150 calories.
What does a Casino taste like?
Casino has a flavour profile featuring Citrus, Cherry, Lemon, Bitter. The exact taste varies depending on the brands and measures used.
What food goes well with a Casino?
Casino pairs well with Cheese, Chocolate, Citrus Based Food. The pairing is based on complementary flavour profiles from the recipe's ingredients.
How strong is a Casino?
The Casino has an ABV of approximately 35.7%. That's approximately 1.48 US standard drinks. A standard serving contains 150 calories, 1.1g sugar, 1.7g carbs. Strength varies depending on the exact measures and spirits used.
When is a Casino typically served?
Casino is a popular choice for Seafood Dinner, Aperitif. It also works well as an aperitif or casual evening drink.
What drinks are similar to a Casino?
If you enjoy Casino, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
Can I make a Casino at home?
Yes. The Casino uses 5 ingredients, making it straightforward to prepare at home. You will need a Cocktail Glass. Use quality spirits and fresh ingredients for the best result.
What do the sensory profile dimensions mean?
Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
How do I use sensory profiles to find cocktails I like?
Compare the Body, Acidity and Fruitiness of Casino with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.